Orissa-based Famous Rasgoola maker Bikalananda Kar Sweets will launch Certificate course on sweet making technology. This was announced by Prasant Kumar Kar of Bikalananda Kar Memorial Trust, Salipur.
He specify that the course will be launched in Orissa soon in collaboration with Jadavpur University of Kolkata. Mr. Prasant Kumar Kar said the course already got the approval from State Council for Technical Education and Vocational Training.
And a total of 64 skilled sweet makers would be trained in sweet making by Bikalananda Kar Industrial Training Centre, he said.
In the mean time Professor Utpal Raychoudhury, Food Technology department of Jadavpur University said there are about 500 to 600 varieties of sweets across India and the students would be trained in both modern and traditional methods of sweet making.
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